Our menu for the class was:Eggless Nog
Christmas Kale Salad
Walnut/Almond "Stuffing"
Sweet Potato Casserole with Honeyed Pecans
Cranberry Sauce
Apple Pie
Pecan Pie
Chocolate Torte
Everyone seemed to enjoy the dishes and the colors were just beautiful - great for the seasons!
We didn't quite get pictures of all the dishes alone, but I'll share some of them in the making.
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